SOIL TYPE: Slightly stony.
WINEMAKING: These grapes are harvested quite early to preserve the typical flavors of this variety.
The fermentation occurs in stainless steel tanks under thermally controlled conditions between 15° and 17 °C.
ALCOHOL CONTENT: 13,50 %
VARIETY: Friulano 100%
APPEARANCE: Light straw yellow.
NOSE: Elegant and soft, delicate bouquet with orange blossom and white peach tones.
PALATE: Well balanced, velvety with taste of fruits and bitter almond. A very good expression of one of
the most famous and original wines of Friuli.
FOOD MATCHINGS: Perfect with seafood and shellfish. Wonderful with asparagus and spring herbs based dishes.
AGEING: 2/3 years